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italian chicken potato and green bean bake 2

Italian Chicken Potato and Green Bean Bake: 2 Steps to Comfort


  • Author: Julia marin
  • Total Time: 50 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

A delicious one-pan meal featuring chicken, potatoes, and green beans baked together.


Ingredients

Scale
  • 4 chicken breasts
  • 4 medium potatoes, diced
  • 2 cups green beans, trimmed
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large bowl, combine olive oil, garlic powder, Italian seasoning, salt, and pepper.
  3. Add chicken, potatoes, and green beans to the bowl and toss to coat.
  4. Transfer the mixture to a baking dish.
  5. Bake for 30-35 minutes or until chicken is cooked through and potatoes are tender.
  6. Serve hot and enjoy.

Notes

  • You can substitute chicken thighs for breasts if preferred.
  • Add other vegetables like carrots for variety.
  • Store leftovers in an airtight container in the refrigerator.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 2g
  • Sodium: 500mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 5g
  • Protein: 30g
  • Cholesterol: 80mg

Keywords: italian chicken potato and green bean bake