Description
This hot fudge brownie bread recipe combines the rich flavors of brownies with the texture of bread.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup hot fudge sauce
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a loaf pan.
- In a bowl, mix flour, cocoa powder, baking powder, and salt.
- In another bowl, combine melted butter, granulated sugar, brown sugar, eggs, and vanilla.
- Gradually add dry ingredients to wet ingredients.
- Stir in hot fudge sauce until well combined.
- Pour the batter into the prepared loaf pan.
- Bake for 40-45 minutes or until a toothpick comes out clean.
- Let it cool before slicing.
Notes
- Store in an airtight container.
- Best served warm with ice cream.
- Can be topped with extra hot fudge sauce.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg
Keywords: hot fudge brownie bread recipe