Description
Homemade garlic bread is a simple and delicious side dish made with fresh bread, garlic, and butter.
Ingredients
Scale
- 1 loaf of French bread
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 375°F (190°C).
- Slice the French bread in half lengthwise.
- In a bowl, mix softened butter, minced garlic, parsley, and salt.
- Spread the garlic butter mixture evenly on both halves of the bread.
- Place the bread on a baking sheet and bake for 10-12 minutes until golden brown.
- Remove from oven, slice, and serve warm.
Notes
- Use fresh garlic for the best flavor.
- Adjust the amount of garlic according to your preference.
- For extra flavor, add grated Parmesan cheese on top.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 0g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: homemade garlic bread, garlic butter bread, easy garlic bread