Description
A delicious and easy recipe for a high protein meal prepared in a crockpot.
Ingredients
Scale
- 2 pounds chicken breast
- 1 cup black beans
- 1 cup quinoa
- 1 cup diced tomatoes
- 1 teaspoon cumin
- 1 teaspoon paprika
- Salt to taste
- 1 cup chicken broth
Instructions
- Place chicken breast in the crockpot.
- Add black beans, quinoa, diced tomatoes, cumin, paprika, and salt.
- Pour chicken broth over the mixture.
- Cover and cook on low for 6-8 hours.
- Shred the chicken before serving.
- Serve hot and enjoy.
Notes
- Adjust spices to your preference.
- Can substitute chicken with turkey or tofu for a different protein.
- Store leftovers in the refrigerator for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Category: Main Course
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 10g
- Protein: 30g
- Cholesterol: 70mg
Keywords: high protein crockpot recipes