Description
A collection of healthy crockpot recipes for easy meal preparation.
Ingredients
Scale
- 1 lb chicken breast
- 2 cups chopped vegetables
- 1 cup low-sodium chicken broth
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp black pepper
Instructions
- Place chicken breast in the crockpot.
- Add chopped vegetables on top.
- Pour chicken broth over the ingredients.
- Sprinkle garlic powder, onion powder, and black pepper.
- Cover and cook on low for 6-8 hours.
- Shred chicken before serving.
Notes
- Adjust seasoning to taste.
- Use any vegetables you prefer.
- Can substitute chicken with turkey or tofu.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 70mg
Keywords: healthy crockpot recipes