Description
A flavorful garlic butter chicken recipe that’s easy to prepare.
Ingredients
Scale
- 4 chicken breasts
- 1/2 cup unsalted butter
- 6 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, melt butter over medium heat.
- Add minced garlic and cook until fragrant.
- Season chicken breasts with salt and pepper.
- Place chicken in the skillet and cook for 5-7 minutes per side until golden.
- Transfer chicken to a baking dish.
- Pour garlic butter over the chicken.
- Bake for 20-25 minutes until cooked through.
- Garnish with chopped parsley before serving.
Notes
- Serve with rice or vegetables.
- Adjust garlic according to taste.
- Leftovers can be stored in the fridge for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 120mg
Keywords: garlic butter chicken