Description
A colorful and refreshing fruit salad perfect for Thanksgiving.
Ingredients
Scale
- 2 cups mixed berries (strawberries, blueberries, raspberries)
- 2 cups diced pineapple
- 2 cups diced apples
- 1 cup grapes, halved
- 1 orange, segmented
- 1 tablespoon honey
- 1 tablespoon lemon juice
Instructions
- Wash and prepare all the fruits.
- In a large bowl, combine the mixed berries, pineapple, apples, grapes, and orange segments.
- In a small bowl, mix honey and lemon juice.
- Drizzle the honey mixture over the fruits.
- Toss gently to combine.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- Feel free to add seasonal fruits.
- Use a mix of your favorite fruits.
- Adjust sweetness by adding more or less honey.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 15g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg
Keywords: fruit salad for thanksgiving, holiday fruit salad, Thanksgiving recipes, fresh fruit salad