Description
A hearty dish of beef nachos topped with cheese, jalapenos, and salsa.
Ingredients
Scale
- 1 lb ground beef
- 1 bag tortilla chips
- 2 cups shredded cheddar cheese
- 1 can black beans, drained
- 1 cup salsa
- 1/2 cup sliced jalapenos
- 1/4 cup chopped green onions
- 1/2 cup sour cream
Instructions
- Preheat your oven to 350°F.
- Cook the ground beef in a skillet over medium heat until browned.
- Spread tortilla chips on a baking sheet.
- Layer cooked beef, black beans, and cheese over the chips.
- Add jalapenos and salsa on top.
- Bake in the oven for 10 minutes or until cheese melts.
- Garnish with green onions and serve with sour cream.
Notes
- Use your favorite toppings.
- For extra spice, add more jalapenos.
- Can substitute ground turkey for a leaner option.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 600
- Sugar: 3g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 80mg
Keywords: beef nachos, nachos supreme, epic nachos