Description
A delicious chicken cordon bleu casserole that is perfect for family dinners.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup ham, diced
- 1 cup Swiss cheese, shredded
- 1 cup breadcrumbs
- 1 cup milk
- 1/2 cup mayonnaise
- 2 tablespoons Dijon mustard
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together the chicken, ham, Swiss cheese, garlic powder, salt, and pepper.
- In another bowl, whisk together the milk, mayonnaise, and Dijon mustard.
- Combine the chicken mixture with the milk mixture.
- Transfer the mixture to a greased baking dish.
- Top with breadcrumbs.
- Bake for 30-35 minutes or until golden brown.
- Let it cool for a few minutes before serving.
Notes
- Feel free to add vegetables like broccoli or spinach.
- You can use any cheese you prefer.
- This dish can be made ahead and refrigerated before baking.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Casserole
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: delicious chicken cordon bleu casserole recipe for family dinners