Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
crumbl peanut butter reeses cookies

Crumbl Peanut Butter Reese’s Cookies: 5 Irresistible Tips


  • Author: Julia marin
  • Total Time: 22 minutes
  • Yield: 12 cookies 1x
  • Diet: Vegetarian

Description

Delicious crumbl peanut butter Reese’s cookies with a rich flavor.


Ingredients

Scale
  • 1 cup peanut butter
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 cup Reese’s peanut butter cups, chopped
  • 1/2 teaspoon baking soda

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix peanut butter and sugar until smooth.
  3. Add the egg and vanilla, mixing well.
  4. Stir in baking soda and chopped Reese’s cups.
  5. Drop spoonfuls of dough onto a baking sheet.
  6. Bake for 10-12 minutes or until golden.
  7. Let cool before serving.

Notes

  • Store cookies in an airtight container.
  • For chewier cookies, do not overbake.
  • Feel free to add more chopped Reese’s for extra flavor.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 150
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 20mg

Keywords: crumbl peanut butter Reese's cookies