Description
Crispy lemon pepper wings are a delicious appetizer or main dish, featuring juicy chicken wings coated in a flavorful lemon pepper seasoning.
Ingredients
Scale
- 2 lbs chicken wings
- 2 tablespoons olive oil
- 1 tablespoon lemon zest
- 2 teaspoons black pepper
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon lemon juice
Instructions
- Preheat the oven to 425°F (220°C).
- In a large bowl, combine olive oil, lemon zest, black pepper, salt, garlic powder, onion powder, and lemon juice.
- Add the chicken wings to the bowl and toss to coat them evenly.
- Arrange the wings on a baking sheet lined with parchment paper.
- Bake for 40-45 minutes, flipping halfway through, until crispy and golden brown.
- Remove from the oven and let cool for a few minutes before serving.
Notes
- For extra crispiness, you can broil the wings for 2-3 minutes after baking.
- Adjust the seasoning according to your taste.
- Serve with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 wings
- Calories: 320
- Sugar: 0g
- Sodium: 500mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Keywords: crispy lemon pepper wings, chicken wings, appetizer, baking