Description
Crispy honey garlic salmon bites are a quick and flavorful delight.
Ingredients
Scale
- 1 lb salmon fillet, cut into bite-sized pieces
- 1/4 cup honey
- 2 tablespoons soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon ginger, minced
- Salt and pepper to taste
- Green onions for garnish
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix honey, soy sauce, garlic, olive oil, ginger, salt, and pepper.
- Coat the salmon pieces in the honey garlic mixture.
- Place the salmon bites on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until salmon is cooked through and crispy.
- Garnish with chopped green onions before serving.
Notes
- Adjust the sweetness by adding more or less honey.
- Serve with rice or vegetables for a complete meal.
- Store leftovers in an airtight container in the fridge.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Asian
Nutrition
- Serving Size: 4 oz
- Calories: 220
- Sugar: 10g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 60mg
Keywords: crispy honey garlic salmon bites, quick salmon recipe, flavorful salmon dish