Description
Unique and creative food ideas for Thanksgiving.
Ingredients
Scale
- 1 turkey (12-14 lbs)
- 2 cups stuffing mix
- 1 cup cranberry sauce
- 2 cups green beans
- 1 cup sweet potatoes, mashed
- 1 cup pumpkin puree
- 1 cup heavy cream
- 1/2 cup brown sugar
- 1/4 cup maple syrup
- 1/4 cup chopped pecans
Instructions
- Preheat oven to 325°F (165°C).
- Prepare turkey by seasoning it with salt and pepper.
- Stuff the turkey with stuffing mix.
- Roast the turkey for 3 hours or until it reaches an internal temperature of 165°F (75°C).
- In a pot, heat cranberry sauce until warm.
- Steam green beans until tender.
- Mix mashed sweet potatoes with heavy cream and brown sugar.
- Combine pumpkin puree with maple syrup and pecans.
- Serve everything hot on a platter.
Notes
- Let the turkey rest before carving.
- Adjust seasoning according to taste.
- You can prepare sides a day in advance.
- Prep Time: 30 minutes
- Cook Time: 3 hours
- Category: Main Course
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 15g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 8g
- Protein: 40g
- Cholesterol: 120mg
Keywords: creative thanksgiving food ideas