Description
Delicious creamy cream cheese squares perfect for any occasion.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 2 large eggs
- 1/2 cup all-purpose flour
- 1/4 tsp salt
- 1/2 cup sour cream
Instructions
- Preheat the oven to 325°F (163°C).
- In a bowl, beat the cream cheese and sugar until smooth.
- Add vanilla extract and mix well.
- Incorporate the eggs, one at a time, mixing thoroughly.
- Stir in flour and salt until combined.
- Fold in sour cream gently.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes until set.
- Cool and cut into squares.
Notes
- Store leftovers in the refrigerator.
- Can be topped with fruit or chocolate sauce.
- Adjust baking time for larger or smaller pans.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 45mg
Keywords: creamy cream cheese squares, dessert, easy recipe