Description
A festive treat made with chocolate and various toppings, perfect for the holidays.
Ingredients
Scale
- 12 oz white chocolate chips
- 1 cup crushed peppermint candies
- 1 cup dark chocolate chips
- 1 cup chopped nuts (optional)
- 1 cup dried cranberries (optional)
Instructions
- Melt white chocolate in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Spread melted white chocolate on a parchment-lined baking sheet.
- Sprinkle crushed peppermint candies evenly over the chocolate.
- Melt dark chocolate and drizzle over the white chocolate.
- Add nuts and dried cranberries if desired.
- Refrigerate until set, then break into pieces.
Notes
- Store in an airtight container.
- Can substitute toppings as desired.
- Use high-quality chocolate for best results.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 12g
- Sodium: 10mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: christmas bark