Description
A simple and flavorful chicken thigh recipe cooked in a crockpot.
Ingredients
Scale
- 4 chicken thighs
- 1 cup chicken broth
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 3 cloves garlic, minced
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Season chicken thighs with salt, pepper, and paprika.
- Place chicken thighs in the crockpot.
- In a bowl, mix chicken broth, soy sauce, honey, and garlic.
- Pour the mixture over the chicken thighs.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Serve hot with your choice of sides.
Notes
- For extra flavor, add vegetables like carrots or potatoes.
- Adjust cooking time based on the thickness of the chicken thighs.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Dinner
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 250
- Sugar: 3g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 120mg
Keywords: chicken thigh crockpot recipes