Description
A creamy and cheesy casserole featuring broccoli and chicken.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 2 cups broccoli florets, steamed
- 1 can cream of chicken soup (10.5 oz)
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup mayonnaise
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/2 cup breadcrumbs
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, mix the chicken, broccoli, cream of chicken soup, sour cream, cheddar cheese, mayonnaise, garlic powder, onion powder, and black pepper.
- Spread the mixture in a greased 9×13 inch baking dish.
- Sprinkle breadcrumbs on top.
- Bake for 30 minutes or until bubbly and golden brown.
Notes
- Use rotisserie chicken for convenience.
- Adjust cheese type for different flavors.
- Can be made ahead and stored in the fridge.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Casserole
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: broccoli chicken divan, chicken casserole, broccoli cheese