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baked turkey wings

Baked Turkey Wings: 7 Irresistible Secrets to Enjoying More


  • Author: Julia marin
  • Total Time: 1 hour 5 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Delicious baked turkey wings seasoned to perfection.


Ingredients

Scale
  • 6 turkey wings
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon fresh rosemary, chopped

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large bowl, mix olive oil, garlic powder, onion powder, smoked paprika, salt, black pepper, and rosemary.
  3. Add turkey wings to the bowl and coat them evenly with the seasoning mix.
  4. Place the wings on a baking sheet lined with parchment paper.
  5. Bake for 40-50 minutes, turning halfway through, until the wings are golden brown and crispy.
  6. Let the wings rest for 5 minutes before serving.

Notes

  • Adjust seasoning according to your taste.
  • For extra crispiness, broil for an additional 2-3 minutes.
  • Serve with your favorite dipping sauce.
  • Prep Time: 15 minutes
  • Cook Time: 50 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 wing
  • Calories: 250
  • Sugar: 0g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 80mg

Keywords: baked turkey wings