Thanksgiving Dessert Tray: 4 Sweet Treats to Cherish

thanksgiving dessert tray

By:

Julia marin

Ah, Thanksgiving! It’s that magical time of year when tables overflow with love, gratitude, and, of course, an array of delicious desserts. I can’t help but get giddy at the thought of a *thanksgiving dessert tray* filled with sweet treats that bring everyone together. It’s a family tradition for us to gather around, share stories, and dive into this delightful assortment. From the comforting aroma of pumpkin pie to the rich decadence of chocolate cake, each dessert on that tray has a story to tell and a memory to create. Trust me, once you set out this beautiful spread, smiles will light up the room, and it becomes the centerpiece of the celebration!

What’s on Your Thanksgiving Dessert Tray

Oh, let me tell you, the magic of a Thanksgiving dessert tray lies in its delightful variety! Picture this: a stunning display featuring a classic Pumpkin Pie, a rich and nutty Pecan Pie, adorable little Apple Tartlets, and a decadent Chocolate Cake. Each of these treats brings something special to the table, whether it’s the comforting spices of the pumpkin pie or the sweet crunch of pecans. And the best part? There’s something for everyone! Your friends and family will be delighted to pick and choose their favorites from this scrumptious spread, creating a little dessert adventure with every bite.

What’s on Your Thanksgiving Dessert Tray

Oh, let me tell you, the magic of a Thanksgiving dessert tray lies in its delightful variety! Picture this: a stunning display featuring a classic Pumpkin Pie, a rich and nutty Pecan Pie, adorable little Apple Tartlets, and a decadent Chocolate Cake. Each of these treats brings something special to the table, whether it’s the comforting spices of the pumpkin pie or the sweet crunch of pecans. And the best part? There’s something for everyone! Your friends and family will be delighted to pick and choose their favorites from this scrumptious spread, creating a little dessert adventure with every bite.

Pumpkin Pie

Ah, pumpkin pie! It’s practically a Thanksgiving icon, isn’t it? With its creamy, spiced filling nestled in a flaky crust, it captures the essence of the season. Each slice is like a warm hug, reminding me of cozy family gatherings and the sweet aroma that fills the kitchen as it bakes. You can’t have Thanksgiving without it!

Pecan Pie

Now, let’s talk about pecan pie—a true treasure! This dessert is like a celebration of flavors, with its rich, buttery filling studded with crunchy pecans. Each bite is a delightful blend of sweetness and nuttiness, making it a must-have on any Thanksgiving table. It’s no wonder this pie has earned its place as a crowd favorite!

Apple Tartlets

Oh, and those adorable apple tartlets! They’re the perfect bite-sized treats, bursting with the flavors of spiced apples wrapped in a delicate shortcrust pastry. Each little tartlet is a sweet reminder of autumn, and they’re just so fun to eat! Plus, they add a lovely touch of color to your dessert tray.

Chocolate Cake

Last but certainly not least, we have the chocolate cake! This beauty adds a decadent touch to your dessert tray, with its rich, moist layers that melt in your mouth. Whether it’s a classic chocolate frosting or a drizzle of ganache, this cake is the ultimate indulgence that promises to satisfy any chocolate lover’s cravings. It’s the cherry on top of your Thanksgiving feast!

Ingredients for Your Thanksgiving Dessert Tray

Gathering all the delicious ingredients is part of the fun! Here’s what you’ll need to create your stunning Thanksgiving dessert tray:

  • 1 Pumpkin Pie – The classic star of the show, bursting with seasonal spices.
  • 1 Pecan Pie – Rich and buttery, filled with crunchy pecans.
  • 12 Apple Tartlets – Adorable bite-sized delights filled with spiced apples.
  • 1 Chocolate Cake – Decadent and rich, perfect for chocolate lovers.
  • 1 batch of Whipped Cream – Light and fluffy, a must-have topping.
  • 1 batch of Caramel Sauce – Sweet and gooey, ideal for drizzling on everything!

Make sure to have these ingredients on hand to whip up an unforgettable dessert experience!

How to Prepare Your Thanksgiving Dessert Tray

Now, let’s dive into the fun part—preparing your *thanksgiving dessert tray*! Here’s how to whip up each delicious treat step-by-step:

Preparing the Pumpkin Pie

Start by making your pumpkin pie filling with canned or fresh pumpkin, eggs, cream, and spices. Pour it into a prepared pie crust and bake at 425°F (220°C) for 15 minutes, then reduce to 350°F (175°C) and bake for an additional 40-50 minutes until set. Let it cool before serving!

Baking the Pecan Pie

For the pecan pie, mix together corn syrup, brown sugar, eggs, and melted butter. Stir in those crunchy pecans and pour into a pre-baked pie crust. Bake at 350°F (175°C) for about 60 minutes, or until the filling is firm and bubbly. Let it cool to set!

Making Apple Tartlets

Roll out your shortcrust pastry and cut it into small circles. Fill each circle with spiced apple filling made from diced apples, sugar, and cinnamon. Bake at 375°F (190°C) for about 20 minutes or until golden brown. They’re such a treat!

Baking the Chocolate Cake

For the chocolate cake, mix your dry ingredients and wet ingredients separately, then combine them. Pour the batter into a prepared cake pan and bake at 350°F (175°C) for 30-35 minutes. Allow it to cool completely on a wire rack before frosting!

Whipping Cream

To make whipped cream, simply beat heavy cream with a bit of sugar until soft peaks form. It’s so fluffy and perfect for topping your desserts!

Preparing Caramel Sauce

For the caramel sauce, heat sugar in a saucepan over medium heat, stirring until it melts and turns golden brown. Add butter and cream, whisking until smooth. Be careful; it’s hot!

Assembling the Dessert Tray

Finally, arrange your desserts on a beautiful tray, spacing them out and adding dollops of whipped cream and caramel sauce on the side. Make it visually appealing, and watch everyone dive in!

Tips for Success with Your Thanksgiving Dessert Tray

To make your *thanksgiving dessert tray* truly shine, here are some of my favorite tips! First off, try to make your desserts a day in advance. This not only saves time but allows the flavors to meld beautifully. Don’t skimp on seasonal spices—cinnamon and nutmeg can elevate your apple tartlets to a whole new level! Also, remember to let everything come to room temperature before serving. This enhances the flavors and makes for a delightful tasting experience. And lastly, have fun with the presentation! A little creativity goes a long way in making your dessert tray irresistible.

Nutritional Information

When it comes to indulging in this *thanksgiving dessert tray*, it’s good to know what you’re enjoying! Here’s a rough estimate of the nutritional values per serving, which is typically one slice of pie or one tartlet:

  • Calories: 300
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Sugar: 20g
  • Protein: 3g
  • Cholesterol: 50mg
  • Sodium: 200mg

Keep in mind that these values are estimates and can vary based on specific ingredients and portion sizes. Enjoy every bite!

FAQ About Thanksgiving Dessert Trays

Got questions about your *thanksgiving dessert tray*? I’ve got you covered! First off, you can store any leftovers in an airtight container in the fridge for up to 3 days. If you want to mix things up, feel free to swap out any of the desserts—maybe add a pecan tart or a berry crumble! When it comes to serving, I recommend letting everything sit at room temperature for about 30 minutes before diving in. This enhances the flavors and makes it even more enjoyable. And remember, presentation is key—so don’t be afraid to get creative with your arrangement!

Why You’ll Love This Thanksgiving Dessert Tray

This *thanksgiving dessert tray* is a game changer for your holiday celebrations! The variety it offers means there’s something for everyone, from classic flavors to decadent indulgences. Plus, assembling this tray is surprisingly easy—you can prepare many of the desserts in advance, allowing you to enjoy more time with your loved ones. It’s a fantastic way to cater to different tastes and create a memorable, sweet ending to your Thanksgiving feast. Trust me, your guests will be raving about it long after the last crumb is gone!

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thanksgiving dessert tray

Thanksgiving Dessert Tray: 4 Sweet Treats to Cherish


  • Author: Julia marin
  • Total Time: 150 minutes
  • Yield: Serves 12 1x
  • Diet: Vegetarian

Description

A delightful assortment of desserts perfect for Thanksgiving.


Ingredients

Scale
  • 1 Pumpkin Pie
  • 1 Pecan Pie
  • 12 Apple Tartlets
  • 1 Chocolate Cake
  • 1 batch of Whipped Cream
  • 1 batch of Caramel Sauce

Instructions

  1. Prepare the pumpkin pie according to your recipe.
  2. Bake the pecan pie until set.
  3. Make apple tartlets using shortcrust pastry and fill with spiced apples.
  4. Bake a chocolate cake and let it cool.
  5. Whip cream until soft peaks form.
  6. Prepare caramel sauce by heating sugar until golden brown.
  7. Assemble the dessert tray by arranging all desserts aesthetically.
  8. Serve with whipped cream and caramel sauce on the side.

Notes

  • Make desserts a day in advance for best flavor.
  • Use seasonal spices for the apple tartlets.
  • Ensure all items are at room temperature before serving.
  • Prep Time: 60 minutes
  • Cook Time: 90 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice of pie or tartlet
  • Calories: 300
  • Sugar: 20g
  • Sodium: 200mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 50mg

Keywords: thanksgiving dessert tray

Over mij

Hoi, mijn naam is Julia. Ik ben het hart van Vihaad Recipes en een gepassioneerde liefhebber van lekker eten. Mijn liefde voor koken begon al in mijn kindertijd, geïnspireerd door de heerlijke maaltijden van mijn grootmoeder. Vandaag de dag deel ik smakelijke recepten die mensen samenbrengen door het gedeelde plezier van eten.

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