Grilled Chicken Three Cheese Sandwich: Cheesy Bliss Awaits

grilled chicken three cheese sandwich

By:

Julia marin

Oh my goodness, let me tell you about the *ultimate* indulgence: the grilled chicken three cheese sandwich! Picture this: juicy, perfectly grilled chicken nestled between two slices of bread, then loaded up with not one, not two, but *three* mouthwatering cheeses. It’s a cheesy dream come true! I remember the first time I made this sandwich—my friends couldn’t get enough! We devoured every bite, and the gooey cheese just oozed out with each cut. Trust me, there’s something incredibly satisfying about the melty blend of cheddar, mozzarella, and provolone that makes this sandwich a winner every time. You’re gonna love it!

Ingredients for Grilled Chicken Three Cheese Sandwich

  • 2 slices of your favorite bread (I love a good sourdough!)
  • 1 grilled chicken breast (seasoned just the way you like it)
  • 1 slice of cheddar cheese (sharp or mild, your choice!)
  • 1 slice of mozzarella cheese (for that gooey stretch)
  • 1 slice of provolone cheese (adds a nice kick!)
  • 1 tablespoon of mayonnaise (or more if you’re feeling saucy)
  • 1 tablespoon of olive oil (to get that golden crust)

How to Prepare Grilled Chicken Three Cheese Sandwich

Making this grilled chicken three cheese sandwich is super easy and totally worth it! Just follow these simple steps, and you’ll be sinking your teeth into cheesy goodness in no time!

Step 1: Grill the Chicken

First, let’s get that chicken grilled to perfection! Season your chicken breast with salt, pepper, or any spices you love, then grill it over medium heat for about 6-7 minutes on each side, or until it reaches an internal temperature of 165°F (75°C). You want it juicy and cooked through, so don’t rush this step!

Step 2: Prepare the Bread

While the chicken is grilling, grab your bread! Spread a generous tablespoon of mayonnaise on one side of each slice. This adds a creamy richness and helps the bread get beautifully crispy when we grill it!

Step 3: Layer the Cheese

Now comes the fun part—layering the cheese! On one slice of the bread (the side without mayonnaise), start with the slice of cheddar, then add the mozzarella, and finish off with the provolone. Trust me, this cheesy trio is going to melt into a glorious mix!

Step 4: Assemble the Sandwich

Time to put it all together! Place the grilled chicken right on top of that melty cheese layer, and then carefully top it with the second slice of bread, mayonnaise side down. You want all that cheesy goodness trapped in there!

Step 5: Grill the Sandwich

Heat the olive oil in a skillet over medium heat. Once it’s hot, gently place your sandwich in the pan. Grill it for about 3-4 minutes on one side until it’s golden brown, then flip it and grill the other side until the cheese is ooey-gooey and melted! Let it cool for a minute before slicing, and you’re ready to enjoy this cheesy delight!

Tips for Success

Alright, let’s make sure your grilled chicken three cheese sandwich turns out absolutely perfect! Here are some of my favorite tips to keep in mind:

  • Use Fresh Ingredients: Fresh bread and quality cheese make all the difference! If you can, go for artisanal bread and cheese from a local deli. It’ll elevate your sandwich to a whole new level!
  • Grill the Chicken Right: Make sure your grill is preheated! This helps get those beautiful grill marks and keeps the chicken juicy. If you have a meat thermometer, use it to check for doneness—165°F (75°C) is your magic number!
  • Don’t Skip the Mayonnaise: This isn’t just a spread; it’s a game changer for flavor and crispiness! If you’re feeling adventurous, mix in some garlic powder or herbs into the mayo for an extra kick.
  • Experiment with Cheese: Feel free to switch up the cheeses! Try gouda for a smoky flavor or pepper jack for a spicy twist! Mixing and matching can lead to your new favorite combination!
  • Mind the Heat: Keep an eye on the heat while grilling. Too high can burn the bread before the cheese melts. Medium heat is your best friend here—patience is key to a crispy, golden sandwich!

With these tips, you’ll be a pro at making this sandwich in no time. Enjoy every cheesy bite!

Nutritional Information

Now, let’s talk about the nutritional side of our delicious grilled chicken three cheese sandwich! Keep in mind that nutrition can vary based on the specific ingredients and brands you use, so the numbers I’m sharing are just estimates. Here’s a rough breakdown per sandwich:

  • Calories: 550
  • Fat: 30g
  • Saturated Fat: 12g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Cholesterol: 100mg
  • Sodium: 800mg
  • Carbohydrates: 40g
  • Fiber: 2g
  • Sugar: 2g
  • Protein: 40g

Remember, these figures are approximate, so adjust based on your ingredients! Enjoying a well-rounded meal like this can be part of a balanced diet, but always feel free to tweak things to fit your nutritional goals. Happy eating!

FAQ About Grilled Chicken Three Cheese Sandwich

Can I use different types of cheese?
Absolutely! While I love the combination of cheddar, mozzarella, and provolone, feel free to mix it up. Gouda, pepper jack, or even a sprinkle of blue cheese can add a unique twist to your grilled chicken three cheese sandwich!

What kind of bread works best?
I recommend using a hearty bread like sourdough or whole wheat for the best results. You want something that can hold up to all that delicious filling without getting soggy. A nice ciabatta would also work great!

Can I make this sandwich ahead of time?
You can definitely prep the ingredients ahead! Just grill the chicken and assemble the sandwich, but hold off on grilling it until you’re ready to eat. This way, you can enjoy that crispy, melty goodness when you’re ready for it!

What can I serve with this sandwich?
Great question! A simple side salad, some crispy potato chips, or even a bowl of tomato soup pairs perfectly with your grilled chicken three cheese sandwich. It makes for a satisfying lunch or dinner!

Is this sandwich gluten-free?
Yes, if you use gluten-free bread, you can totally enjoy this grilled chicken three cheese sandwich without any worries. Just double-check your cheese and mayo to ensure they’re gluten-free too!

Variations of the Grilled Chicken Three Cheese Sandwich

Let’s get a little adventurous with our grilled chicken three cheese sandwich! There are so many fun and delicious ways to mix things up, and I can’t wait to share them with you. After all, variety is the spice of life, right?

  • Veggie Delight: Add some fresh spinach, sliced tomatoes, or even grilled bell peppers to your sandwich. They not only add a burst of flavor but also bring a nice crunch and freshness!
  • Switch Up the Cheeses: Experiment with different cheeses! Try gouda for a rich, smoky flavor, or pepper jack for a spicy kick. If you’re feeling fancy, a bit of goat cheese can add a delightful tang!
  • Different Breads: While I love sourdough, don’t hesitate to try whole grain, ciabatta, or even a crusty baguette. Each bread can give a unique texture and flavor to your sandwich!
  • Add Some Heat: If you like a little spice, toss in some sliced jalapeños or a dash of hot sauce inside the sandwich. It’ll elevate the flavor and give you that kick you crave!
  • Herb Infusion: Mix fresh herbs like basil, cilantro, or chives into your mayonnaise for an aromatic twist. It’s a simple way to add a burst of flavor that really elevates your sandwich!

Feel free to combine a few of these ideas! The best part about making your grilled chicken three cheese sandwich is that you can totally make it your own. Enjoy the journey of flavor exploration!

Serving Suggestions

When it comes to enjoying your grilled chicken three cheese sandwich, pairing it with the right sides can truly elevate your meal experience! Here are some of my favorite suggestions to make your lunch or dinner even more delightful:

  • Crispy Potato Chips: A crunchy side of classic potato chips adds a satisfying texture contrast to the melty sandwich. Go for a flavored variety like sea salt and vinegar for an extra zing!
  • Fresh Side Salad: A light, refreshing salad with mixed greens, cherry tomatoes, and a tangy vinaigrette complements the richness of the sandwich perfectly. It’s a great way to add some freshness and color to your plate!
  • Tomato Soup: You can’t go wrong with a warm bowl of creamy tomato soup! Dipping your sandwich into the soup is a comforting and nostalgic experience that never fails to satisfy.
  • Sweet Potato Fries: For a healthier twist, try some baked sweet potato fries! They add a hint of sweetness that pairs beautifully with the savory flavors of the sandwich.
  • Pickles: A few crunchy pickles on the side can provide that perfect tang and crunch, cutting through the richness of the cheese and chicken.

These sides not only round out your meal but also enhance the flavors of your grilled chicken three cheese sandwich. So, whether you’re enjoying a cozy lunch or a casual dinner, you’ll have a delicious spread that’s sure to impress!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
grilled chicken three cheese sandwich

Grilled Chicken Three Cheese Sandwich: Cheesy Bliss Awaits


  • Author: Julia marin
  • Total Time: 25 minutes
  • Yield: 1 sandwich 1x
  • Diet: Gluten Free

Description

A delicious grilled chicken sandwich loaded with three types of cheese.


Ingredients

Scale
  • 2 slices of bread
  • 1 grilled chicken breast
  • 1 slice of cheddar cheese
  • 1 slice of mozzarella cheese
  • 1 slice of provolone cheese
  • 1 tablespoon of mayonnaise
  • 1 tablespoon of olive oil

Instructions

  1. Grill the chicken breast until cooked through.
  2. Spread mayonnaise on one side of each slice of bread.
  3. Layer cheddar, mozzarella, and provolone on one slice of bread.
  4. Place the grilled chicken on top of the cheese.
  5. Top with the second slice of bread, mayonnaise side down.
  6. Heat olive oil in a pan over medium heat.
  7. Add the sandwich to the pan and grill until golden brown.
  8. Flip and grill the other side until the cheese melts.
  9. Remove from heat and let cool for a minute before cutting.

Notes

  • Use fresh ingredients for the best flavor.
  • You can add vegetables like lettuce or tomatoes if desired.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Lunch
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 550
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 30g
  • Saturated Fat: 12g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 40g
  • Cholesterol: 100mg

Keywords: grilled chicken three cheese sandwich

Over mij

Hoi, mijn naam is Julia. Ik ben het hart van Vihaad Recipes en een gepassioneerde liefhebber van lekker eten. Mijn liefde voor koken begon al in mijn kindertijd, geïnspireerd door de heerlijke maaltijden van mijn grootmoeder. Vandaag de dag deel ik smakelijke recepten die mensen samenbrengen door het gedeelde plezier van eten.

Plaats een reactie

Recipe rating