Philly Cheesesteak Sloppy Joes Recipe: 5 Flavorful Secrets

oktober 14, 2025

By:

Julia marin

Oh my goodness, you guys, let me tell you about this incredible dish that just brings together the best of both worlds: Philly cheesesteak sloppy joes! Imagine the juicy, savory flavors of a classic Philly cheesesteak, all wrapped up in the comforting embrace of a sloppy joe. It’s like a party in your mouth, and honestly, who can resist that? I whipped this up one night when I was craving both, and let me just say, it’s become a regular in my dinner rotation.

This recipe is super quick to throw together, making it perfect for busy weeknights or when you’ve got friends over and want to impress them without spending hours in the kitchen. I just love how it combines the hearty goodness of ground beef, fresh veggies, and gooey provolone cheese, all piled high on a soft hamburger bun. Trust me, once you try this, you’ll be dreaming about it long after the plates are cleared!

Ingredients List

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

1 lb ground beef
1 onion, diced
1 green bell pepper, diced
2 cloves garlic, minced
1 cup mushrooms, sliced
1 cup provolone cheese, shredded
1/2 cup beef broth
2 tbsp Worcestershire sauce
4 hamburger buns
Salt and pepper to taste

How to Prepare Philly Cheesesteak Sloppy Joes Recipe

Alright, let’s dive into the magic of making these Philly cheesesteak sloppy joes! I promise, it’s as easy as pie (or should I say, as easy as a sloppy joe?). Just follow these steps, and you’ll have a delicious meal on the table in no time!

Step-by-Step Instructions

First things first: grab a skillet and heat it over medium heat. You want it nice and hot for browning the beef. Once it’s ready, toss in the ground beef. Break it apart with a spatula and let it cook until it’s browned and no longer pink. This usually takes about 5-7 minutes. Oh, the aroma is just heavenly!
Next up, let’s add some flavor! Toss in the diced onion, green bell pepper, minced garlic, and sliced mushrooms. Cook this lovely mix until the veggies are soft and tender, which should take about another 5 minutes. You’ll want to stir occasionally to make sure everything gets evenly cooked.
Now, it’s time for the magic sauce! Pour in the beef broth and Worcestershire sauce. Stir it all together and let it simmer for about 5 minutes. This is where the flavors really meld together, and you’ll want to keep an eye on it to make sure nothing sticks to the bottom of the pan.
Don’t forget to season your mixture! Add a pinch of salt and pepper to taste. This step is essential for bringing out all those delicious flavors.
Now, for the best part: top your beef mixture with the shredded provolone cheese! Cover the skillet with a lid and let it sit for about 2-3 minutes, or until the cheese is all melty and gooey. Can you smell that? It’s mouthwatering!
Finally, it’s time to serve! Spoon that cheesy, savory mixture onto the hamburger buns. I like to pile it high because who doesn’t love a generous helping? And there you have it—your Philly cheesesteak sloppy joes are ready to devour!

Enjoy every messy, flavorful bite! You’re going to love it!

Nutritional Information

Okay, let’s chat about the nutrition of these fabulous Philly cheesesteak sloppy joes! It’s always good to know what we’re putting into our bodies, right? Here’s a breakdown of what you can expect per serving (just one sloppy joe, which is super satisfying!):

Calories: 450
Fat: 25g
Saturated Fat: 10g
Unsaturated Fat: 15g
Trans Fat: 0g
Cholesterol: 80mg
Sodium: 800mg
Carbohydrates: 30g
Fiber: 2g
Sugar: 2g
Protein: 30g

Now, keep in mind that these values are estimates, and they can vary based on the exact ingredients you use. But trust me, with all that beef and cheese, you’re definitely getting a hearty meal that’s packed with flavor and protein! Enjoy!

Why You’ll Love This Recipe

Quick Prep Time: With just 10 minutes of prep and 15 minutes of cooking, you can whip this up in no time!
Family-Friendly: Kids and adults alike will adore the cheesy, meaty goodness—perfect for picky eaters!
Flavor Packed: It’s like a flavor explosion with every bite, blending all the classic Philly cheesesteak tastes!
Satisfying Meal: Hearty and filling, these sloppy joes will keep everyone happy and satisfied.
Easy Cleanup: One skillet means less mess and hassle, making it a breeze to enjoy your meal.
Customizable: You can easily add your favorite toppings or tweak the ingredients to suit your taste!

Tips for Success

Now, before you dive into making these scrumptious Philly cheesesteak sloppy joes, let me share some of my favorite tips to ensure you nail it every time!

Use Lean Ground Beef: For a healthier twist, I recommend using lean ground beef. It still gives you that juicy flavor without all the extra grease!
Mix in Some Heat: If you like a bit of spice, throw in some diced jalapeños or a splash of hot sauce while cooking. It adds a nice kick that elevates the dish!
Experiment with Cheese: While provolone is a classic choice, don’t hesitate to mix it up! Try cheddar or even a spicy pepper jack for a different flavor profile.
Fresh Herbs: Toss in some fresh parsley or basil at the end for a burst of freshness. It really brightens up the dish!
Toast Your Buns: For an extra layer of texture, give your hamburger buns a quick toast in the skillet or oven before piling on the filling. Trust me, it makes a difference!
Meal Prep Friendly: If you’re looking to save time during the week, you can prepare the meat mixture ahead of time and store it in the fridge. Just reheat and assemble when you’re ready to eat!

With these tips up your sleeve, you’re all set to make the ultimate Philly cheesesteak sloppy joes that will have everyone coming back for seconds. Happy cooking!

Variations of Philly Cheesesteak Sloppy Joes

If you’re like me and love to play with your food, you’ll be thrilled to know there are so many fun ways to switch up this Philly cheesesteak sloppy joes recipe! Here are some ideas that will keep your taste buds dancing and your meals exciting:

Veggie Lovers: Want to sneak in some extra nutrition? Add diced zucchini, spinach, or even some roasted red peppers to the mix. They’ll bring wonderful flavors and colors to your sloppy joes!
Spice It Up: For those who crave a little heat, try adding diced jalapeños or a sprinkle of crushed red pepper flakes. You could even swap the Worcestershire sauce for a spicy version to kick things up a notch!
Different Cheeses: While provolone is a classic, don’t be afraid to experiment! Try using sharp cheddar for a tangy twist, mozzarella for a gooey pull, or even a smoky gouda to add depth.
Sweet and Savory: For a unique flavor profile, consider adding a touch of barbecue sauce or a bit of brown sugar to balance out the savory elements. It’s a surprising combo that really works!
Meat Medley: Mix things up by combining different types of meat! Ground turkey, chicken, or even a mix of beef and sausage can create a totally new flavor experience.
Herb Infusion: Fresh herbs can really elevate the dish! Try stirring in some chopped fresh basil, thyme, or oregano right before serving for a fragrant finish.

With these variations, you can keep your Philly cheesesteak sloppy joes fresh and exciting every single time. So go ahead, get creative in the kitchen, and make it your own! I can’t wait to hear what delicious combos you come up with!

Serving Suggestions

When it comes to serving your fabulous Philly cheesesteak sloppy joes, the right sides can really elevate the whole meal! I mean, why not make it a complete feast, right? Here are some of my favorite ideas that pair perfectly with these savory sandwiches:

Classic Potato Chips: You can’t go wrong with a crunchy side! A bag of classic potato chips adds that satisfying crunch that complements the softness of the sloppy joe.
Coleslaw: A cool, creamy coleslaw brings a refreshing contrast to the rich flavors of the sloppy joes. Plus, the crunch is just delightful!
Side Salad: If you’re looking for something a bit lighter, a simple green salad with a zesty vinaigrette is a fantastic choice. It balances the meal nicely and adds some freshness.
Sweet Potato Fries: For a fun twist, serve up some crispy sweet potato fries. They’re a bit sweeter than regular fries, which pairs wonderfully with the savory and cheesy filling.
Pickles: A side of tangy pickles can really cut through the richness of the sloppy joes. They add a nice pop of flavor that brightens up every bite!
Grilled Corn on the Cob: If you’re feeling a bit adventurous, throw some corn on the grill! The smoky sweetness of grilled corn is a delightful addition to your meal.

With these sides, you’ll have a well-rounded and satisfying meal that everyone will love. Trust me, these Philly cheesesteak sloppy joes are going to steal the show, but a few tasty accompaniments will make your dinner feel truly special!

Storage & Reheating Instructions

Alright, let’s talk about how to keep those delicious Philly cheesesteak sloppy joes fresh for later! I know how tempting it is to devour them all in one sitting, but if you happen to have some leftovers (which is rare because they’re so good!), here’s how to store and reheat them without losing any of that amazing flavor.

First things first, let your sloppy joe mixture cool down a bit before storing. Once it’s at room temperature, transfer it to an airtight container. Make sure to keep the hamburger buns separate to prevent them from getting soggy. You can store the meat mixture in the fridge for up to 3 days. If you want to keep it longer, you can freeze it! Just place the cooled mixture in a freezer-safe container or heavy-duty freezer bag, and it should last for about 2-3 months. How easy is that?

Now, when it comes time to reheat, you’ve got a couple of great options. If you’re using the microwave, simply place the meat mixture in a microwave-safe bowl, cover it with a damp paper towel to retain moisture, and zap it for about 1-2 minutes, stirring halfway through to ensure it heats evenly. Just keep an eye on it so it doesn’t overcook!

If you want to really bring back that fresh-cooked taste, I recommend reheating it on the stovetop. Just pop it in a skillet over medium heat, stirring occasionally until it’s heated through. You might want to add a splash of beef broth to keep it nice and juicy! And don’t forget to toast your buns again for that perfect crunch when you serve them up.

With these storage and reheating tips, you can savor every last bite of your Philly cheesesteak sloppy joes without sacrificing any of that scrumptious flavor. Enjoy your leftovers, my friend!

Misschien vind je dit ook leuk

Different Thanksgiving Dinner Ideas to Delight Everyone

hashbrown casserole a comforting classic

Hashbrown Casserole: 7 Comforting Classic Secrets

Hamburger Potato Casserole: 5 Heartwarming Variations to Try

Over mij

Hoi, mijn naam is Julia. Ik ben het hart van Vihaad Recipes en een gepassioneerde liefhebber van lekker eten. Mijn liefde voor koken begon al in mijn kindertijd, geïnspireerd door de heerlijke maaltijden van mijn grootmoeder. Vandaag de dag deel ik smakelijke recepten die mensen samenbrengen door het gedeelde plezier van eten.