Description
Easy 3 ingredient peanut butter fudge recipe.
Ingredients
Scale
- 1 cup peanut butter
- 1 cup powdered sugar
- 1/2 cup butter, melted
Instructions
- In a bowl, mix melted butter and peanut butter.
- Add powdered sugar and stir until smooth.
- Pour the mixture into a lined dish.
- Refrigerate for 2 hours until firm.
- Cut into squares and serve.
Notes
- Store in an airtight container.
- Can add chocolate chips for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 100
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Keywords: 3 ingredient peanut butter fudge