Oh my goodness, if you’re looking for a dessert that’s as quick as a wink and oh-so-delicious, you’ve absolutely got to try my *3 ingredient peach cobbler in 5 minutes*! Seriously, I can whip this up faster than you can say “dessert time!” I stumbled upon this gem one busy afternoon when I wanted something sweet but didn’t have the time or energy for a complicated recipe. All it took was a can of peaches, some cake mix, and a bit of butter, and I was on my way to dessert heaven!
This cobbler is not just quick; it’s also incredibly satisfying. The sweet, juicy peaches blend perfectly with the buttery cake mix, creating this delightful, comforting treat that feels like a warm hug. Trust me, you’ll want to keep this recipe on speed dial for those last-minute cravings or unexpected guests. Plus, it serves a crowd—just what you need when friends drop by! So, let’s dive in and get cooking!
Ingredients List
- 1 can of sliced peaches in syrup
- 1 cup of cake mix
- 1/2 cup of melted butter
How to Prepare 3 Ingredient Peach Cobbler in 5 Minutes
Step 1: Preheat the Oven
First things first, you’ll want to preheat your oven to 350°F (175°C). Preheating is super important because it ensures your cobbler bakes evenly and comes out perfectly golden brown. So, while you’re prepping everything else, let that oven get nice and warm!
Step 2: Prepare the Peaches
Next up, grab that can of sliced peaches. Open it up, and pour those juicy slices along with the syrup straight into a baking dish. Just let those peaches spread out evenly—this is where the magic begins! The syrup will create a lovely base for your cobbler, so don’t skimp on it!
Step 3: Add the Cake Mix
Now, it’s time for the cake mix! Take your cup of cake mix and sprinkle it evenly over the peaches. I like to use a spoon to ensure I’m covering every bit of peach goodness. It’s all about that uniformity, folks! You want each bite to be a perfect mix of peaches and cake.
Step 4: Drizzle the Butter
Here comes the best part—drizzling! Melt your butter (I usually do this in the microwave for about 30 seconds) and then drizzle it generously over the cake mix. This step adds that rich, buttery flavor that makes this cobbler so irresistible. Don’t worry if it pools a bit; it’ll soak in beautifully as it bakes!
Step 5: Bake
Pop your baking dish into the preheated oven and let it work its magic for about 25-30 minutes. Keep an eye on it, and trust your nose—when that sweet aroma fills the kitchen, you know it’s almost ready! You’re looking for a lovely golden brown top, and maybe a bit of bubbling around the edges. Yum!
Nutritional Information
Here’s the scoop on the nutrition for my *3 ingredient peach cobbler in 5 minutes*! Keep in mind that these values are estimates and can vary based on specific brands and ingredients you use. But here’s what you can expect per serving:
- Calories: 250
- Sugar: 20g
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
- Sodium: 150mg
This cobbler is a sweet treat, but hey, it’s all about balance, right? Enjoy every bite guilt-free and maybe pair it with a scoop of ice cream for that extra indulgence!
Why You’ll Love This Recipe
- Quick to prepare—literally takes just 5 minutes of your time!
- Minimal ingredients—only 3 simple items you probably have on hand.
- Delicious flavor—sweet, juicy peaches paired with a buttery cake topping.
- Perfect for dessert—impress friends and family without breaking a sweat.
- Great for any occasion—whether it’s a last-minute treat or a planned gathering.
- Easy clean-up—just one baking dish to wash, and you’re done!
- Versatile—can easily switch up the fruit or cake mix for new flavors.
Tips for Success
Alright, let’s make sure you nail this *3 ingredient peach cobbler in 5 minutes*! Here are some of my top tips to ensure it turns out perfectly every time:
- Use Fresh Peaches: If you have fresh peaches on hand, feel free to slice them up and use those instead of canned. Just remember, you might need to add a little bit of sugar to sweeten them up since they won’t have that syrupy goodness!
- Check Your Oven: Every oven is a little different, so keep an eye on your cobbler as it bakes. If your oven runs hot, it may brown faster, so adjust the baking time accordingly. You want that beautiful golden top without burning!
- Try Different Cake Mixes: Don’t be afraid to experiment! Chocolate cake mix can add a delightful twist, or you could go for a spice cake mix for a warm, cozy flavor. The possibilities are endless!
- Serve Warm: This dessert is best served warm out of the oven. If you can, scoop some into a bowl and top it with a big scoop of vanilla ice cream. Trust me, it takes it to a whole new level!
- Let It Rest: After baking, let it sit for a few minutes before diving in. This helps everything set up nicely and makes serving easier.
With these tips, you’ll be a cobbler-making pro in no time! Enjoy the process and don’t forget to share it with your friends and family—they’ll be asking for seconds!
Variations
If you’re like me and love to get a bit creative in the kitchen, you’re in for a treat! This *3 ingredient peach cobbler in 5 minutes* is super versatile, and you can easily switch things up to keep it exciting. Here are some fun variations to try:
- Berry Blast: Swap out the peaches for a mix of your favorite berries—think blueberries, raspberries, or strawberries! The sweetness of the cake mix pairs perfectly with the tartness of the berries, creating a refreshing twist.
- Apple Delight: Diced apples work beautifully in this recipe too. Just peel and chop them, then toss them with a sprinkle of cinnamon before adding the cake mix. It’ll remind you of a warm apple pie!
- Pineapple Paradise: Use canned pineapple chunks for a tropical flair! Just like the peaches, the syrup will keep everything moist and delicious. You might even want to add a hint of coconut for a fun twist.
- Spiced Up: Add a dash of cinnamon or nutmeg to the cake mix for a warm, cozy flavor. It’s perfect for those chilly evenings when you want something comforting.
- Chocolate Lovers: If you’re a chocolate fan, try using a chocolate cake mix instead! Pair it with raspberries or cherries for an indulgent dessert that’ll satisfy any sweet tooth.
- Nutty Crunch: Sprinkle some chopped nuts, like pecans or walnuts, over the cake mix before baking. It’ll add a delightful crunch and extra flavor that really elevates the dish.
These variations are just the tip of the iceberg! Feel free to mix and match fruits and flavors to create your own signature cobbler. The best part is that you can whip these up just as quickly as the original—so get creative and have fun!
Storage & Reheating Instructions
Now, if you happen to have any leftovers (which is rare, but hey, it happens!), storing your *3 ingredient peach cobbler in 5 minutes* is super easy! Just let it cool down to room temperature, then cover it tightly with plastic wrap or transfer it to an airtight container. This will keep it fresh and delicious for up to 3 days in the refrigerator.
When you’re ready to enjoy your cobbler again, reheating is a breeze! Just pop it in the microwave for about 30-45 seconds, or until it’s warmed through. If you like a little bit of crispiness on top, you can also reheat it in the oven. Preheat your oven to 350°F (175°C), place the cobbler in an oven-safe dish, and heat it for about 10-15 minutes. This will revive that lovely golden crust and warm those peaches just right!
And remember, serving it warm with a scoop of ice cream is always a good idea. Trust me, your taste buds will thank you!
3 Ingredient Peach Cobbler in 5 Minutes: Dessert Bliss
- Total Time: 35 minutes
- Yield: 8 servings 1x
- Diet: Vegetarian
Description
Quick and easy 3 ingredient peach cobbler that you can make in just 5 minutes.
Ingredients
- 1 can of sliced peaches in syrup
- 1 cup of cake mix
- 1/2 cup of butter, melted
Instructions
- Preheat your oven to 350°F (175°C).
- Pour the sliced peaches with syrup into a baking dish.
- Sprinkle the cake mix evenly over the peaches.
- Drizzle melted butter on top of the cake mix.
- Bake for 25-30 minutes until golden brown.
Notes
- Serve warm with ice cream for extra flavor.
- You can use fresh peaches if preferred.
- Store leftovers in the refrigerator.
- Prep Time: 5 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: 3 ingredient peach cobbler in 5 minutes
